Down East Maine Pumpkin Bread
Grace Fellowship Church
1 29 oz can pumpkin
4 eggs
1 c. oil
2/3 c. water
3 c. sugar
3 1/2 c. flour
2 tsp baking powder
1 1/2 tsp salt
1 tsp cinnamon
1 tsp nutmeg
1/2 tsp clove
1/4 tsp ginger
Preheat oven to 350′. Grease & flour muffin tins or loaf pans. Mix together pumpkin, eggs, oil, water & sugar in a large bowl until well blended. In a separate bowl,. Whisk together flour, baking soda, salt & cinnamon, nutmeg, cloves & ginger. Stir dry ingredients into the wet, until well blended. Pour into prepared pans. Bake for 50 min. Makes 32 large muffins or 3 7×3 loaves.
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